2018 Cabin News
6 years ago
These are pictures from Toms Facebook page of bacon from his smokehouse. And the other is venison sausage curing. This is how it's done my friends. This is what we like to call
Bona fide, Genuine; not counterfeit.
And Tom is what we like to call a Rennaisance Man,a man with extraordinarily broad and comprehensive knowledge.
When I woke up this morning I didn't know I was going to Blog about Tom today.
But, then again, that my Darlings, is how I happen to roll.